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Satay Vegan Wrap
Satay Vegan Wrap by Vegme provides 190 kcal per 100 g, with 6.3 g of sugars and 6.1 g of protein. That is 94% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wraps category and comes in a 235g pack. Contains: celery, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 235g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 190 kcal | 447 kcal | 244 −22% | |
| Total fat | 5.5 g | 12.9 g | 17% | 9.2 −40% |
| Saturated fat | 1 g | 2.4 g | 12% | 2.6 −61% |
| Carbohydrates | 28 g | 65.8 g | 24% | 29.9 −6% |
| Total sugars | 6.3 g | 14.8 g | 3.2 +94% | |
| Protein | 6.1 g | 14.3 g | 29% | 9.3 −34% |
| Salt | 1.1 g | 2.5 g | 1.1 −5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 398 Wraps products on Foodmetria.
Compared with other wraps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SPINATTORTILLA 37 % (hvetemel, vann, rapsolje, hevemidler (natriumhydrogenkarbonat, difosfat), spinat, dekstrose, surhetsregulerende middel (eplesyre), salt, melbehandlingsmiddel (I-cystein), SATAYSAUS 15 % (vann, kokosmelk (kokosnøttekstrakt, vann), krydder (sukker, løk, modifisert stivelse (acetylert distivelsesadipat), salt, koriander, aroma, surhetsregulerende middel (melkesyre, kalsiumlaktat, eplesyre, eddiksyre), gurkemeie), hampfrø, brunt sukker, chili, sitronjuice, konserveringsmiddel (kaliumsor - bat, natriumbenzoat)), GRØNNSAKER 13 % (gulrot, brokkolistilk, pastinakk), SORTE BØNNER 13 % (sorte bønner vann, havsalt), PULLED VEGETABILSK PROTEIN 13 % (vann, soyaprotein, rapsolje, kaldrøkt vann, sukker, løk, sirup, eddik, soyabønner, tomatpuré, salt, chili, plommer, maisstivelse, tamarind, maismel, rosiner, paprika, hvitløk, epleekstrakt, sort pepper, dadler, ingefær, selleri, kanel, nellik, allehånde, anis), TABBOULEH 9 % (vann, tørket aprikos (aprikos, rispulver, konserveringsmiddel (svoveldioksid)), rødløk, eplecidereddik, sitronsaft, olivenolje, mynte, koriander, pepper, konserveringsmiddel (natriumbenzoat)).
- Allergens
- CeleryGlutenSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 235g
- Serving size
- 235g
- Labels & certifications
- VegetarianVeganNo palm oil
- Sold in
- Norway
- Barcode
- 7031033866052
Prices reported by shoppers
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Frequently asked questions
How many calories are in Satay Vegan Wrap?
Satay Vegan Wrap contains 190 kcal per 100 g and about 447 kcal per serving (235g).
How much sugar is in Satay Vegan Wrap?
Satay Vegan Wrap has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Satay Vegan Wrap healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Satay Vegan Wrap vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Satay Vegan Wrap contain?
According to the label data it contains: Celery, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 27, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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