Sardinen by K-Classic

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Sardinen

by K-Classic in Sardines Barcode 4337185232046
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food
Green-Score
c
Environmental impact estimate

Sardinen by K-Classic provides 259 kcal per 100 g, with 0 g of sugars and 13 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Sardines category. Contains: fish.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
3.5 g · Moderate
Sugars
0 g · Low
Salt
16.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 259 kcal 213 +21%
Total fat 23 g 14.2 +62%
Saturated fat 3.5 g 3.4
Carbohydrates 0 g 0.8 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.2 −100%
Protein 13 g 20.9 −38%
Salt 16.5 g 1.2 +1287%

Category average across 157 Sardines products on Foodmetria.

Compared with other sardines

Calories higher 17%
Sugars lower 1%
Salt higher 1%
Saturated fat higher 35%
Protein top 96%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sardinen (Sardina Pilchardus Walbaum) (80%), Sonnenblumenöl, Speisesalz.

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Sold in
Germany
Barcode
4337185232046

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sardinen?

Sardinen contains 259 kcal per 100 g.

How much sugar is in Sardinen?

Sardinen has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sardinen healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sardinen vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sardinen contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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