Sardellenfilets in Öl

by Fischer 100g in Anchovy fillets Barcode 20645267
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Sardellenfilets in Öl by Fischer provides 167 kcal per 100 g, with 0.1 g of sugars and 26.2 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Anchovy fillets category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
1.2 g · Low
Sugars
0.1 g · Low
Salt
14.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5 fillets (Drained) (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 167 kcal 25 kcal 217 −23%
Total fat 8 g 1.2 g 2% 13.4 −40%
Saturated fat 1.2 g 0.2 g 1% 2.4 −50%
Carbohydrates 0.1 g 0 g 0% 1 −90%
Total sugars 0.1 g 0 g 0.2 −52%
Added sugarsUSDA 0 g 0 g 0% 0 −100%
Protein 26.2 g 3.9 g 8% 23.4 +12%
Salt 14.3 g 2.1 g 9.7 +47%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 436 Anchovy fillets products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other anchovy fillets

Calories lower 13%
Sugars higher 36%
Salt higher 19%
Saturated fat lower 17%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100g
Serving size
5 fillets (Drained) (15 g)
Sold in
France, Germany
Barcode
20645267

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sardellenfilets in Öl?

Sardellenfilets in Öl contains 167 kcal per 100 g and about 25 kcal per serving (5 fillets (Drained) (15 g)).

How much sugar is in Sardellenfilets in Öl?

Sardellenfilets in Öl has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sardellenfilets in Öl healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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