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Sandwich tomate mozzarella

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Sandwich tomate mozzarella

in Sandwiches Barcode 7611546014418
Average nutritional quality
Ultra-processed food

Sandwich tomate mozzarella provides 217 kcal per 100 g, with 2 g of sugars and 8.4 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
8.5 g · Moderate
Saturated fat
2 g · Moderate
Sugars
2 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 217 kcal 284 −24%
Total fat 8.5 g 15.6 −46%
Saturated fat 2 g 5.2 −61%
Carbohydrates 26 g 25.4
Total sugars 2 g 3.9 −48%
Added sugars 0 g 2 −100%
Protein 8.4 g 15.5 −46%
Salt 1.3 g 2 −33%

Category average across 6540 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories lower 43%
Sugars lower 42%
Salt lower 46%
Saturated fat lower 34%
Protein top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomaten-Mozzarette tophates-mo Sandwichbrot mit Pain pour sandwich avec tomates et mozzarella Zutaten Sandwichbrot mit Tomaten 43% (WEIZENmehl Wasser. Tomaten 9%. Tomatenkonzetrat 3%. Olivenöl jodiert. Rapsöl Hefe. Gluocse. GERSTENmalzmehl. Zucker. Acerolapulver [auf Maltodextrin). Streuwruze. Gew E330. Mehlbehandlungsmittel E300). Tomaten 26%. Mozzarella-KASE 20% (mit Kochsalz und Säureregulator. (Olivenöl. Basilikum 21%. Rapsöl, Petersilie. CASHEWNÜSSE, Pinienkerne. Knoblauch. KASE, Kochsalz Wasser. P und E330. färbendes Lebensmittel [Zuckersirup. Pflanzenkonzentrate: Saflor und Spirulina). Balsamico-Zubere Glucose-Fructose-Sirup. modifizierte Stärke. Verdickungsmittel: E415). Rucola. Traubenmostkonzentrat. Farbstoff. AmmonSULFIT-Zucker kulör. Antioxidationsmittel: SCHWEFELDIOXID. Zucker Ingrédients pain pour sandwich avec tomates 43% (farine de BLÉ eau. tomates 9%. concentré de tomate 3% huile BLE. sel de cuisine iodé, huile de colza. levure.glucose, farine de malt d'ORGE. sucre, acérola en poudre sur maltode poudre, épices, acidifiant: E330, agent de traitement de la farine: E300). tomates 26%. FROMAGE mozzarella 20% (avec correcteur d'acidité. E330). pesto basilic (huile d'olive, basilic 21%. huile de colza. persil NOIX DE CAJOU pignons, ail FF cuisine, eau, antioxydants: E300 et E330, aliments colorants [sirop de sucre. concentrés de végétaux: carthame et spiru ANHYDRIDE SULFUREUX. sucre. sirop de glucose-fructose amidon modifié épaississant: E415), roquette a base de vinaigre balsamique (vinaigre de vin. moût de raisin concentré. colorant caramel au SULFITE d'ammonium ar MIX Energie/ énergie: 950kJ (227kcal). Fett/matières grasses: 9.5g

Vegetarian
Allergens
Sulphur dioxide and sulphites

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
VegetarianEuropean Vegetarian UnionEuropean Vegetarian Union VegetarianMade in Swiss
Sold in
Switzerland
Barcode
7611546014418

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sandwich tomate mozzarella?

Sandwich tomate mozzarella contains 217 kcal per 100 g.

How much sugar is in Sandwich tomate mozzarella?

Sandwich tomate mozzarella has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sandwich tomate mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sandwich tomate mozzarella contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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