Sandwich Skiver Kylling Classic

by Coop 365 Hverdag in Meats and their products Barcode 7340191163553
Average nutritional quality
Ultra-processed food

Sandwich Skiver Kylling Classic by Coop 365 Hverdag provides 106 kcal per 100 g, with 0 g of sugars and 19 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats and their products category.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0.6 g · Low
Sugars
0 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 106 kcal 245 −57%
Total fat 2.7 g 17.2 −84%
Saturated fat 0.6 g 6.6 −91%
Carbohydrates 1.5 g 3.7 −59%
Total sugars 0 g 1.2 −100%
Protein 19 g 18.8
Salt 1.9 g 2.7 −30%

Category average across 186 Meats and their products products on Foodmetria.

Compared with other meats and their products

Calories lower 9%
Sugars lower 1%
Salt lower 35%
Saturated fat lower 6%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kyllingebrystkød 87% (EU og ikke-EU (Thailand)), vand, salt, solsikkeolie, maltodextrin, dextrose, stabilisator (E 451), karamelsukkersirup, antioxidant (E 301), krydderiekstrakter, krydderier, konserveringsmiddel (E 250). Pakket i beskyttende atmosfære.

Palm oil free

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Denmark
Barcode
7340191163553

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sandwich Skiver Kylling Classic?

Sandwich Skiver Kylling Classic contains 106 kcal per 100 g.

How much sugar is in Sandwich Skiver Kylling Classic?

Sandwich Skiver Kylling Classic has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sandwich Skiver Kylling Classic healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 27, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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