Saltines

by Kroger 16 oz in Crackers (Appetizers) Barcode 0011110090904
Not enough data to compute
Processed food
Green-Score
b
Environmental impact estimate

Saltines by Kroger is listed in the Crackers (Appetizers) category. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It comes in a 16 oz pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5 crackers

Nutrient Per 100 g Category avg
Total fat 1.5 g 18.1 −92%
Saturated fat 0 g 4.9 −100%
Carbohydrates 12 g 59.9 −80%
Total sugars 0 g 4.8 −100%
Protein 1 g 10.2 −90%
Salt 0.3 g 1.9 −82%

Category average across 5197 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Sugars lower 1%
Salt lower 3%
Saturated fat lower 1%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL (WITH TBHQ, ANTIOXIDANT), YEAST, SUGAR, SALT, BAKING SODA, CALCIUM SULFATE, AMMONIUM SULFATE, ENZYMES CONTAINS: WHEAT.

Palm oil free
Allergens
GlutenSoybeans

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
16 oz
Serving size
5 crackers
Sold in
United States
Barcode
0011110090904

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Saltines?

Saltines has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Saltines healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Saltines contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 31, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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