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Salmon In Puff Pastry
Salmon In Puff Pastry by Lidl provides 257 kcal per 100 g, with 1.4 g of sugars and 8.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salmon in puff pastry category. Contains: fish, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 257 kcal |
| Total fat | 16.6 g |
| Saturated fat | 10.2 g |
| Carbohydrates | 17.7 g |
| Total sugars | 1.4 g |
| Added sugars | 0.2 g |
| Protein | 8.9 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
29% Salmon (Fish), Wheat Flour, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid; Colour: Carotenes; Flavouring), Water, 7% Low Fat Quark Soft Cheese (Milk), 4.9% Leek, 3% Cream (Milk), Salt, Modified Starch (Maize, Potato), 0.4% Parsley, Whey Powder (Milk), Whole Milk Powder, Cream Powder (Milk), Sugar, Natural Flavourings (contain Milk), Rapeseed Oil, Maltodextrin, Fish Powder, Potato Starch, Dried Onion, Lemon Peel, Dried Parsley, Thickener: Xanthan Gum; Flour Treatment Agent: L-Cysteine. Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Nuts, Soja, Sesame, Eggs, Celery, Crustaceans, Molluscs, Mustard and Sulphites. Additional Information: Although every care has been taken to remove bones, some may remain. Disposal: Box - widely recycled; Film - not yet recycled. Thank you for choosing a product that has met the ASC's global standard for responsibly farmed seafood. Together we can help transform aquaculture towards environmental sustainability and social responsibility. www.asc-aqua.org ASC-C-00443 Salmon (Salmo salar) farmed in Norway (A), in the Faroe Islands (B) or in Iceland (C). Please refer to the letter after the best before date for precise farming area. i www.lidl.co.uk/fish or www.lidl.ie/fish a C
- Allergens
- FishGlutenMilk
- May contain traces
- CeleryCrustaceansEggsMolluscsMustardNutsSesame seedsSoybeansSulphur dioxide and sulphites
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Responsible aquacultureResponsible aquaculture ASCFr 67 067 001 ce
- Sold in
- Belgium
- Barcode
- 4056489118350
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salmon In Puff Pastry?
Salmon In Puff Pastry contains 257 kcal per 100 g.
How much sugar is in Salmon In Puff Pastry?
Salmon In Puff Pastry has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salmon In Puff Pastry healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salmon In Puff Pastry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salmon In Puff Pastry contain?
According to the label data it contains: Fish, Gluten, Milk. It may also contain traces of celery, crustaceans, eggs, molluscs, mustard, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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