Salmón ahumado

by Marina Best 100 g in Smoked salmons Barcode 8424289009158
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Salmón ahumado by Marina Best provides 214 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Smoked salmons category and comes in a 100 g pack. Contains: fish.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
4 g · Moderate
Sugars
0.5 g · Low
Salt
25 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 214 kcal 192 +12%
Total fat 14 g 11.4 +23%
Saturated fat 4 g 2.2 +83%
Carbohydrates 0.5 g 1 −48%
Total sugars 0.5 g 0.5
Added sugars 0 g 0.6 −100%
Dietary fiber 0.1 g 0.3 −58%
Protein 22 g 21.5
Salt 25 g 2.9 +762%

Category average across 3468 Smoked salmons products on Foodmetria.

Compared with other smoked salmons

Calories higher 18%
Sugars higher 47%
Salt higher 1%
Saturated fat higher 4%
Protein top 57%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salmo salar, sal

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Quantity
100 g
Labels & certifications
Green Dot
Sold in
Spain
Barcode
8424289009158

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmón ahumado?

Salmón ahumado contains 214 kcal per 100 g.

How much sugar is in Salmón ahumado?

Salmón ahumado has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salmón ahumado healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salmón ahumado vegan?

Based on its ingredient list, it is not vegan.

What allergens does Salmón ahumado contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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