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Salmone norvegese
Salmone norvegese by The Icelander provides 223 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Smoked salmons category and comes in a 100g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 223 kcal | 192 +16% |
| Total fat | 14 g | 11.4 +23% |
| Saturated fat | 2.1 g | 2.2 |
| Carbohydrates | 0.5 g | 1 −48% |
| Total sugars | 0.5 g | 0.5 |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 0.6 g | 0.3 +130% |
| Protein | 24 g | 21.5 +12% |
| Salt | 0 g | 2.9 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3468 Smoked salmons products on Foodmetria.
Compared with other smoked salmons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salmone 98% (Salmo salar allevato in Norvegia), sale.
- Allergens
- Fish
Product details
- Quantity
- 100g
- Labels & certifications
- No preservatives
- Sold in
- Italy
- Barcode
- 5902627494345
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salmone norvegese?
Salmone norvegese contains 223 kcal per 100 g.
How much sugar is in Salmone norvegese?
Salmone norvegese has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salmone norvegese healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salmone norvegese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salmone norvegese contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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