Salchichón Cular Iberico Extra by La Hacienda del Iberico

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Salchichón Cular Iberico Extra

by La Hacienda del Iberico in Cured sausages Barcode 2358159005086
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Salchichón Cular Iberico Extra by La Hacienda del Iberico provides 493 kcal per 100 g, with 1.5 g of sugars and 25.6 g of protein. Its Nutri-Score is E. It is listed in the Cured sausages category.

Nutrient levels per 100 g

Fat
42.6 g · High
Saturated fat
17.4 g · High
Sugars
1.5 g · Low
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 493 kcal 360 +37%
Total fat 42.6 g 28.8 +48%
Saturated fat 17.4 g 11 +58%
Carbohydrates 1.8 g 2.7 −33%
Total sugars 1.5 g 1.4 +6%
Protein 25.6 g 22.8 +12%
Salt 3.5 g 3.7 −5%

Category average across 791 Cured sausages products on Foodmetria.

Compared with other cured sausages

Calories higher 8%
Sugars higher 34%
Salt lower 42%
Saturated fat higher 6%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenNo lactose
Sold in
Spain
Barcode
2358159005086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salchichón Cular Iberico Extra?

Salchichón Cular Iberico Extra contains 493 kcal per 100 g.

How much sugar is in Salchichón Cular Iberico Extra?

Salchichón Cular Iberico Extra has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salchichón Cular Iberico Extra healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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