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Saladitas
Saladitas by Tajín is listed in the Biscuits category. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, nuts, peanuts, soybeans.
Nutrition facts
Serving size: 10 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 28.9 g | 2.9 g | 6% | 18.5 +56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Ingredients
HARINA DE TRIGO, AZÚCAR, ACEITE VEGETAL (CONTIENE ANTIOXIDANTES TBHQ, PALMITATO DE ASCORBILO, TOCOFEROLES), JARABE DE MAÍZ DE ALTA FRUCTOSA, SAL YODADA, ALMIDÓN, EMULSIFICANTES (ÉSTERES DE PROPILENGLICOL DE ACIDOS GRASOS, MONOESTEARATO DE GLICERILO, ESTEAROIL LACTILATO DE SODIO), LECITINA DE SOYA, SABORIZANTES, GRENETINA, COLORANTES (CARAMELO CLASE IV, ÉRITROSINA), BHI, ESTE PRODUCTO CONTIENE TRIGO (GLUTEN), SOYA
- Allergens
- EggsGlutenNutsPeanutsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 10 g
- Sold in
- Spain
- Barcode
- 7501000658404
Prices reported by shoppers
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Frequently asked questions
Is Saladitas healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Saladitas vegan?
Based on its ingredient list, it is not vegan.
What allergens does Saladitas contain?
According to the label data it contains: Eggs, Gluten, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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