SALAD' Fusilli, Fromage italien, Speck by Carrefour

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SALAD' Fusilli, Fromage italien, Speck

by Carrefour 320 g in Salads Barcode 3560070895373

Salade préparée composée de pâtes alimentaires cuisinées, de salades vertes en mélange, de fromage italien et de speck, accompagnée d'une sauce au basilic et de biscuits feuilletés salés.

Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

SALAD' Fusilli, Fromage italien, Speck by Carrefour provides 186 kcal per 100 g, with 1.9 g of sugars and 7.2 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category and comes in a 320 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
8.5 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
1.9 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 320 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 186 kcal 595 kcal 177 +5%
Total fat 8.5 g 27.2 g 35% 11.7 −27%
Saturated fat 2.4 g 7.7 g 39% 2.4
Carbohydrates 20 g 64 g 23% 12.4 +61%
Total sugars 1.9 g 6.1 g 4 −52%
Added sugars 0 g 0 g 0% 1 −100%
Dietary fiber 1.4 g 4.5 g 16% 2.4 −42%
Protein 7.2 g 23 g 46% 7.3
Salt 0.7 g 2.2 g 1.1 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4687 Salads products on Foodmetria.

Compared with other salads

Calories higher 33%
Sugars lower 38%
Salt lower 37%
Saturated fat higher 29%
Protein top 29%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salade composée 87,5% : Pâtes alimentaires fusilli cuites cuisinées 47,8% (pâtes alimentaires cuites 42,9% (eau, semoule de _blé_ dur), tomates mi-séchées aux herbes (tomates, huile de tournesol, sel, plantes aromatiques), basilic 0,9%, huile de colza, sel), salades mélangées 15,6% (laitue, chicorée et roquette), tomates cerises 12,5%, _fromage_ italien 6,2 %, speck 5,3% (viande de porc (origine UE), sel, épices, dextrose, arômes naturels, conservateurs : nitrate de sodium et nitrite de sodium). Sauce au basilic 9,4% : Eau, huile de colza, huile d'olive vierge extra, basilic 0,4%, _Parmigiano reggiano_ AOP, ail, vinaigre d'alcool, sel, amidon modifié de pomme de terre, épaississant : gomme xanthane, poivre noir. Sachet de biscuits feuilletés salés 3,1% : Farine de _blé_, _beurre_, _lait_ écrémé en poudre, sel 0,05%, levure, sucre, farine de malt d'_orge_. Peut contenir des traces de soja, œuf, poissons, crustacés, moutarde, fruits à coque, graines de sésame, mollusques, autres céréales contenant du gluten.

Palm oil freeNot veganNot vegetarian
Allergens
GlutenMilk
May contain traces
CrustaceansEggsFishGlutenMolluscsMustardNutsSesame seedsSoybeans

Additives 4

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Serving size
320 g
Labels & certifications
NutriscoreGreen DotMade in FranceNutriscore Grade BTriman
Sold in
France
Barcode
3560070895373

Prices reported by shoppers

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Frequently asked questions

How many calories are in SALAD' Fusilli, Fromage italien, Speck?

SALAD' Fusilli, Fromage italien, Speck contains 186 kcal per 100 g and about 595 kcal per serving (320 g).

How much sugar is in SALAD' Fusilli, Fromage italien, Speck?

SALAD' Fusilli, Fromage italien, Speck has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is SALAD' Fusilli, Fromage italien, Speck healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is SALAD' Fusilli, Fromage italien, Speck vegan?

Based on its ingredient list, it is not vegan.

What allergens does SALAD' Fusilli, Fromage italien, Speck contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of crustaceans, eggs, fish, molluscs, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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