Rye crispbread

by savour baked 250 grams in Crispbreads Barcode 4088600107646
Very good nutritional quality
Processed food

Rye crispbread by savour baked provides 360 kcal per 100 g, with 2.3 g of sugars and 10.2 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Crispbreads category and comes in a 250 grams pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.3 g · Low
Sugars
2.3 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 360 kcal 36 kcal 393 −8%
Total fat 1.4 g 0.1 g 0% 10.2 −86%
Saturated fat 0.3 g 0 g 0% 1.9 −84%
Carbohydrates 69.3 g 6.9 g 3% 57.3 +21%
Total sugars 2.3 g 0.2 g 2.9 −21%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 14.6 g 1.5 g 5% 12.1 +21%
Protein 10.2 g 1 g 2% 12.4 −18%
Salt 0.6 g 0.1 g 1.3 −57%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 775 Crispbreads products on Foodmetria.

Compared with other crispbreads

Calories lower 31%
Sugars higher 48%
Salt lower 11%
Saturated fat lower 8%
Protein top 65%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wholegrain _Rye_ Flour 89%, _Rye_ Flour, Salt

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
GlutenSesame seedsSoybeans

Product details

Quantity
250 grams
Serving size
10 g
Labels & certifications
Low or no fatLow fatVegetarianNo artificial flavorsNo artificial preservativessource of fibreHigh fibresNo artificial colorsNo artificial colours and preservativesNo artificial colours or flavours
Sold in
United Kingdom
Barcode
4088600107646

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rye crispbread?

Rye crispbread contains 360 kcal per 100 g and about 36 kcal per serving (10 g).

How much sugar is in Rye crispbread?

Rye crispbread has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rye crispbread healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rye crispbread vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Rye crispbread contain?

According to the label data it contains: Gluten. It may also contain traces of sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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