Nutrition report ready
Rôti de porc cuit au four Viande de Porc Française
Nutri-Score D NOVA 4
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Rôti de porc cuit au four Viande de Porc Française
Rôti de porc supérieur bruni, cuit au four, traité en salaison
Rôti de porc cuit au four Viande de Porc Française by U provides 137 kcal per 100 g, with 0.7 g of sugars and 22.4 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category and comes in a 8 tranches, 360 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 45 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 137 kcal | 62 kcal | 204 −33% | |
| Total fat | 4.8 g | 2.2 g | 3% | 12.7 −62% |
| Saturated fat | 2.1 g | 0.9 g | 5% | 4.7 −56% |
| Carbohydrates | 1 g | 0.4 g | 0% | 1.8 −47% |
| Total sugars | 0.7 g | 0.3 g | 0.8 −13% | |
| Added sugars | 2 g | 0.9 g | 2% | 1.1 +88% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 22.4 g | 10.1 g | 20% | 20.5 +9% |
| Salt | 2 g | 0.9 g | 1.9 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2144 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Longe de porc traitée en salaison (France), eau, sel, arômes naturels, sirop de glucose, dextrose, ail frais, poivre, conservateur : nitrite de sodium, antioxydant : érythorbate de sodium, colorant : caramel ordinaire.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8 tranches, 360 g
- Serving size
- 45 g
- Labels & certifications
- French meatFrench porkMade in France
- Sold in
- France
- Barcode
- 3256222239941
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rôti de porc cuit au four Viande de Porc Française?
Rôti de porc cuit au four Viande de Porc Française contains 137 kcal per 100 g and about 62 kcal per serving (45 g).
How much sugar is in Rôti de porc cuit au four Viande de Porc Française?
Rôti de porc cuit au four Viande de Porc Française has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rôti de porc cuit au four Viande de Porc Française healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rôti de porc cuit au four Viande de Porc Française vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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