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Rostad
Rostad by Pågen provides 256 kcal per 100 g, with 3.3 g of sugars and 9.6 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 450 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 256 kcal | 64 kcal | 286 −11% | |
| Total fat | 2.2 g | 0.6 g | 1% | 5.3 −58% |
| Saturated fat | 0.3 g | 0.1 g | 1% | 1 −69% |
| Carbohydrates | 47 g | 11.8 g | 4% | 48.4 |
| Total sugars | 3.3 g | 0.8 g | 4.6 −28% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 3.1 g | 0.8 g | 3% | 4.5 −31% |
| Protein | 9.6 g | 2.4 g | 5% | 9.6 |
| Salt | 1 g | 0.3 g | 1.3 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat flour, water, yeast, wheat gluten, syrup, rapeseed oil, salt, wheat scalding and pre-fermented wheat flour
- Allergens
- Gluten
Product details
- Quantity
- 450 g
- Serving size
- 25 g
- Labels & certifications
- No preservativesNaturligt gott
- Sold in
- Sweden
- Barcode
- 7311071336244
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rostad?
Rostad contains 256 kcal per 100 g and about 64 kcal per serving (25 g).
How much sugar is in Rostad?
Rostad has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rostad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Rostad contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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