Roasted red pepper pasta

by supervalu in Pasta salads Barcode 5099839716027
Average nutritional quality
Processed food

Roasted red pepper pasta by supervalu provides 145 kcal per 100 g, with 2.9 g of sugars and 3.9 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pasta salads category. Contains: gluten.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
0.6 g · Low
Sugars
2.9 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 145 kcal 189 −23%
Total fat 4.3 g 10.1 −58%
Saturated fat 0.6 g 1.8 −64%
Carbohydrates 31.3 g 18.1 +73%
Total sugars 2.9 g 3
Added sugars 1.4 g 1.3 +7%
Dietary fiber 1.4 g 1.8 −22%
Protein 3.9 g 5.6 −31%
Salt 0.7 g 1 −28%

Category average across 256 Pasta salads products on Foodmetria.

Compared with other pasta salads

Calories lower 13%
Sugars higher 48%
Salt lower 34%
Saturated fat lower 10%
Protein top 78%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cooked Pasta [Durum Wheat Semolina, Water], Red Pepper (8%), Tomato Passata, Water, Vegetable Oils in varying proportions (Olive, Sunflower, Rapeseed), Sugar, White Wine Vinegar, Salt, Basil, Parsley, Tomato Paste, Garlic Purée, Rosemary, Cracked Black Pepper, Acidity Regulator (Citric Acid). Allergy Advice: For allergens, including cereals containing gluten, see highlighted ingredients. May also contain traces of Peanuts, Nuts, Mustard and Sesame Seeds.

Palm oil free
Allergens
Gluten
May contain traces
MustardNutsPeanutsSesame seeds

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Ireland
Barcode
5099839716027

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roasted red pepper pasta?

Roasted red pepper pasta contains 145 kcal per 100 g.

How much sugar is in Roasted red pepper pasta?

Roasted red pepper pasta has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Roasted red pepper pasta healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Roasted red pepper pasta contain?

According to the label data it contains: Gluten. It may also contain traces of mustard, nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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