Nutrition report ready

Ristorante Pizza Mozzarella

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dr. Oetker product.

Nutri-Score C NOVA 4

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Ristorante Pizza Mozzarella

by Dr. Oetker 370g in Tiefkuhlprodukte Barcode 4001724022398

Gluten free pizza richly topped with tomato sauce, mozzarella and basil

Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ristorante Pizza Mozzarella by Dr. Oetker provides 222 kcal per 100 g, with 2 g of sugars and 10 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tiefkuhlprodukte category and comes in a 370g pack. Contains: milk, milcheiweiss, edamerost.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
4.2 g · Moderate
Sugars
2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 370 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 222 kcal 821 kcal 183 +21%
Total fat 10 g 37 g 47% 7.5 +34%
Saturated fat 4.2 g 15.5 g 78% 4.2
Carbohydrates 23 g 85.1 g 31% 23.4
Total sugars 2 g 7.4 g 11.5 −83%
Added sugars 0.4 g 1.6 g 3% 8.3 −95%
Dietary fiber 1.6 g 5.9 g 21% 2.3 −30%
Protein 10 g 37 g 74% 4.5 +122%
Salt 1 g 3.6 g 0.6 +62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 62 Tiefkuhlprodukte products on Foodmetria.

Compared with other tiefkuhlprodukte

Calories higher 32%
Sugars lower 22%
Salt higher 29%
Saturated fat higher 38%
Protein top 10%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

21% mosede tomater, 19% skjærefast mozzarellaost, rismel, vann, potetstivelse, 7,8% cocktailtomater, edamerost, potetflak, rapsolje, erteprotein, gjær, sukker, basilikum, urter, salt, fortykningsmiddelen (hydroksypropylmetylcellulose, xantangummi), ekstra fin olivenolje, emulgatorer (melkesyreestere av mono - og diglyserider av fettsyrer, eddiksyreestere av mono - og diglyserider av fettsyrer, mono - og diglyserider av fettsyrer), modifisert stivelse, glukosesirup, hvitløk, melkeproteiner, krydder, sitronsaft, dekstrose,

May contain palm oilNot veganVegetarian
Allergens
MilkMILCHEIWEISSEdamerost
May contain traces
MustardSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370g
Serving size
370 g
Labels & certifications
VegetarianNo glutenMade in the EU
Sold in
Finland
Barcode
4001724022398

Prices reported by shoppers

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Recipe & label changes

  1. October 6, 2026
    • Name: Ristorante Mozzarella glutenfrei → Ristorante Pizza Mozzarella
    • Calories: 226 → 222
    • Fat: 11 → 10

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Ristorante Pizza Mozzarella?

Ristorante Pizza Mozzarella contains 222 kcal per 100 g and about 821 kcal per serving (370 g).

How much sugar is in Ristorante Pizza Mozzarella?

Ristorante Pizza Mozzarella has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ristorante Pizza Mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ristorante Pizza Mozzarella vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ristorante Pizza Mozzarella contain?

According to the label data it contains: Milk, MILCHEIWEISS, Edamerost. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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