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Risotto St Jacques fondue de poireaux
Risotto St Jacques fondue de poireaux by Fleury Michon provides 123 kcal per 100 g, with 1.9 g of sugars and 5 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dishes with scallops category and comes in a 280 g e pack. Contains: fish, gluten, milk, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (280 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 123 kcal | 344 kcal | 138 −11% | |
| Total fat | 4.6 g | 13 g | 17% | 6.8 −32% |
| Saturated fat | 1.9 g | 5.3 g | 27% | 3.6 −48% |
| Carbohydrates | 14.6 g | 41 g | 15% | 11.7 +25% |
| Total sugars | 1.9 g | 5.3 g | 1.8 | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 0.9 g | 2.5 g | 9% | 1.3 −34% |
| Protein | 5 g | 14 g | 28% | 6.6 −24% |
| Salt | 0.6 g | 1.7 g | 0.8 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 60 Dishes with scallops products on Foodmetria.
Compared with other dishes with scallops
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait écrémé, poireaux 13%, riz 12%, champignons de Paris 11%, Saint-Jacques 11,7% , eau, crème fraîche 7,2%, échalotes 4,6%, vermouth , amidon de riz, fromage à pâte dure 1,7%, crème de riz, farine de blé, huile de colza, huile d'olive vierge, gélatine de poisson, vinaigre de vin blanc, sel, jus concentré de moules, persil, jus concentré de champignons, poivre, piment.
- Allergens
- FishGlutenMilkMolluscs
- May contain traces
- CrustaceansMustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 280 g e
- Serving size
- 1 serving (280 g)
- Labels & certifications
- No preservativesNutriscoreNutriscore Grade BTriman
- Sold in
- France
- Barcode
- 3302740084676
Prices reported by shoppers
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Frequently asked questions
How many calories are in Risotto St Jacques fondue de poireaux?
Risotto St Jacques fondue de poireaux contains 123 kcal per 100 g and about 344 kcal per serving (1 serving (280 g)).
How much sugar is in Risotto St Jacques fondue de poireaux?
Risotto St Jacques fondue de poireaux has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Risotto St Jacques fondue de poireaux healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Risotto St Jacques fondue de poireaux vegan?
Based on its ingredient list, it is not vegan.
What allergens does Risotto St Jacques fondue de poireaux contain?
According to the label data it contains: Fish, Gluten, Milk, Molluscs. It may also contain traces of crustaceans, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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