Nutrition report ready

Risotto aux légumes verts et aux champignons

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Picard product.

Nutri-Score C NOVA 3

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Risotto aux légumes verts et aux champignons

by Picard 300 g in Mushroom risottos Barcode 3270160862412
Average nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Risotto aux légumes verts et aux champignons by Picard provides 128 kcal per 100 g, with 1.1 g of sugars and 5.7 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Mushroom risottos category and comes in a 300 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
1.1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 300g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 128 kcal 384 kcal 212 −39%
Total fat 5.1 g 15.3 g 20% 4.6 +11%
Saturated fat 3.3 g 9.9 g 50% 2 +64%
Carbohydrates 14 g 42 g 15% 36.6 −62%
Total sugars 1.1 g 3.3 g 1.3 −13%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 1.7 g 5.1 g 18% 1.6 +6%
Protein 5.7 g 17.1 g 34% 5.9
Salt 0.6 g 1.8 g 1 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 145 Mushroom risottos products on Foodmetria.

Compared with other mushroom risottos

Calories lower 24%
Sugars higher 40%
Salt lower 26%
Saturated fat higher 23%
Protein top 46%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz cuit 29,6% (eau, riz), petit pois 13%, eau, champignon de Paris 12%, épinard 11%, fromage à pâte dure râpé 6% (contient : _lait_), crème fraîche épaisse (_lait_), pointe d'asperge verte 4%, farine de riz, oignon, _lait_ entier en poudre, amidon de maïs, sel, huile d'olive vierge extra, vin blanc, purée d'ail, bouillon de légumes [légumes et jus de cuisson de légumes (carotte, poireau, oignon, ail), extrait de vin blanc, sel, huile de tournesol, extraits d'épices], thym, poivre blanc, romarin, muscade.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
300 g
Serving size
300g
Labels & certifications
NutriscoreNutriscore Grade BTriman
Sold in
France
Barcode
3270160862412

Prices reported by shoppers

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Frequently asked questions

How many calories are in Risotto aux légumes verts et aux champignons?

Risotto aux légumes verts et aux champignons contains 128 kcal per 100 g and about 384 kcal per serving (300g).

How much sugar is in Risotto aux légumes verts et aux champignons?

Risotto aux légumes verts et aux champignons has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Risotto aux légumes verts et aux champignons healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Risotto aux légumes verts et aux champignons vegan?

Based on its ingredient list, it is not vegan.

What allergens does Risotto aux légumes verts et aux champignons contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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