Risotto ai funghi

by Dia in Mushroom risottos Barcode 8480017312150
Average nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Risotto ai funghi by Dia provides 131 kcal per 100 g, with 0.4 g of sugars and 3.4 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mushroom risottos category. Contains: eggs, milk.

Nutrient levels per 100 g

Fat
6.2 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
0.4 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 131 kcal 131 kcal 211 −38%
Total fat 6.2 g 6.2 g 8% 4.6 +34%
Saturated fat 3.3 g 3.3 g 16% 2 +63%
Carbohydrates 15 g 15 g 5% 36.4 −59%
Total sugars 0.4 g 0.4 g 1.3 −68%
Added sugars 0 g 0 g 0% 0.3 −100%
Protein 3.4 g 3.4 g 7% 5.9 −42%
Salt 0.6 g 0.6 g 1 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 144 Mushroom risottos products on Foodmetria.

Compared with other mushroom risottos

Calories lower 31%
Sugars lower 13%
Salt lower 23%
Saturated fat higher 23%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Arroz blanco (agua, arroz), salsa "[agua, champiñones, nata (leche) pasteurizada (nata y estabilizante: carragenanos), queso (leche) Grana Padano (contiene lisozima de huevo), queso (leche) Maasdam, almidón, aceite de oliva virgen, cebolla prefrita (cebolla y aceite de girasol), mantequilla (leche), ajo, sal, Boletus edulis, caldo de verduras (sal, almidón, extracto de levadura, hortalizas (cebolla, zanahoria, tomate, puerro y col), aceite de girasol, especias y aromas naturales) y especias], champiñón cultivado (Agaricus bisporus) y Pholiota nameko cultivada. *Puede contener trazas de apio y soja.

Palm oil freeNot vegan
Allergens
EggsMilk
May contain traces
CelerySoybeans

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (100 g)
Labels & certifications
No gluten
Sold in
Spain
Barcode
8480017312150

Prices reported by shoppers

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Frequently asked questions

How many calories are in Risotto ai funghi?

Risotto ai funghi contains 131 kcal per 100 g and about 131 kcal per serving (1 portion (100 g)).

How much sugar is in Risotto ai funghi?

Risotto ai funghi has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Risotto ai funghi healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Risotto ai funghi vegan?

Based on its ingredient list, it is not vegan.

What allergens does Risotto ai funghi contain?

According to the label data it contains: Eggs, Milk. It may also contain traces of celery, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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