Riscossa Farfallee Eliche 500Gm

by Riscossa 500 g in Durum wheat pasta Barcode 8011780009482
Very good nutritional quality

Riscossa Farfallee Eliche 500Gm by Riscossa provides 351 kcal per 100 g, with 3.6 g of sugars and 13 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.3 g · Low
Sugars
3.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 347
Total fat 1.4 g 1.7 −16%
Saturated fat 0.3 g 0.4 −16%
Carbohydrates 70 g 69.4
Total sugars 3.6 g 3 +20%
Added sugars 0 g 0 −100%
Protein 13 g 12.5
Salt 0 g 0.1 −81%

Category average across 2243 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories lower 29%
Sugars higher 20%
Salt lower 39%
Saturated fat lower 26%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum wheat semolina, water, Contains gluten, Produced in Italy, Store in a cool dry place, FR Pâtes alimentaires de semoule de blé dur Ingrédients: semoule de blé dur, eau, Contient gluten, Produit en Italie, Conserver dans un endroit frais et sec, DE Teigwaren aus Hartweizengrieß, Zutaten: Hartweizengrieß, Wasser, Enthält Gluten, Hergestellt in Italien, Kühl und trockentagem, ES Pasta de sémola de trigo duro, Ingredientes: sémola de trigo duro, agua, Contiene gluten, Producido en Italia, Consérvese en lugar fresco y seco, PT Massa alimenticia de sêmola de trigo duro, Ingredientes: semola de trigo duro, água, Contém gluten, Produzido em Itália, Conservar em lugar fresco e seco, NL Deegwaren van harde tarwe, Ingrediënten: griesmeel van harde tarwe, water, Bevat gluten, Gefabriceerd in Italië, Op een droge en koele plaats bewaren, CZ Semolinové těstoviny bezvaječné, Složení: krupice z pšenice tvrdé, voda, Prodávající: Cano CZ s,r,o,, V Ráji 262, 530 02 Pardubice, Česká republika Obsahuje lepek, Vyrobeno v Itálii, Skladovat v suchu a chladnu, SK Semolínové bezvajecné cestoviny, sušené, Zloženie: krupica z tvrdej pšenice, voda, Obsahuje glutén, Vyrobené v Taliansku, Skladujte na chladnom a suchom mieste, Fl Durumvehnästä valmistettu pasta, Ainekset: durumvehnäjauho, vesi, Sisältää gluteenia, Valmistettu Italiassa, Säilytettävä viileässä ja kuivassa paikassa, ŠE Pasta av durumvete, Ingredienser: durumvete, vatten, Innehåller gluten, Tillverkad i Italien, Förvaras torrt och svalt, EE Durum nisujahu pasta, Koostisosad: durum nisujahu, vesi, Sisaldab gluteeni, Toodetud Itaalias, Säilitada jahedas ja kuivas, Si Sušene testenine iz pšeničnega zdroba durum, Sestavine: pšenični zdrum, voda, Vsebuje glutena, Proizvedeno v Italiji, Hraniti v hladnem in suhem prostoru, BG Тестени изделия от грис от твърда пшеница, Съставки: грис от твърда пшеница, вода, Съдържа глутен, Произведено в Италия, Да се сьxранява на прxладно и суXо MясTO, DK Pasta af durumhvede, Ingredienser durumhvede (semulje), vand, Indeholder gluten, Fremstillet i Italien, W GTÓ and pooń ITI HI

Allergens
Gluten

Product details

Quantity
500 g
Labels & certifications
Contains glutenMade in Italy
Sold in
France, Germany, Italy
Barcode
8011780009482

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riscossa Farfallee Eliche 500Gm?

Riscossa Farfallee Eliche 500Gm contains 351 kcal per 100 g.

How much sugar is in Riscossa Farfallee Eliche 500Gm?

Riscossa Farfallee Eliche 500Gm has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riscossa Farfallee Eliche 500Gm healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Riscossa Farfallee Eliche 500Gm contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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