REWE Beste Wahl Artischocken

by Rewe Beste Wahl 275g in Artichokes Barcode 4388844142671

Artischockenherzen in Sonnenblumenöl

Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

REWE Beste Wahl Artischocken by Rewe Beste Wahl provides 79 kcal per 100 g, with 1.1 g of sugars and 1.6 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Artichokes category and comes in a 275g pack.

Nutrient levels per 100 g

Fat
6.5 g · Moderate
Saturated fat
0.7 g · Low
Sugars
1.1 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 79 kcal 103 −23%
Total fat 6.5 g 7.4 −13%
Saturated fat 0.7 g 1 −30%
Carbohydrates 3.5 g 5.5 −36%
Total sugars 1.1 g 1.2 −10%
Added sugars 0 g 0.2 −100%
Protein 1.6 g 2.5 −37%
Salt 1.4 g 1.7 −20%

Category average across 190 Artichokes products on Foodmetria.

Compared with other artichokes

Calories lower 49%
Sugars higher 41%
Salt higher 33%
Saturated fat higher 49%
Protein top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Artischocken eingelegt 58% (Artischocken, Speisesalz, Branntweinessig, Säuerungsmittel Citronensäure), Sonnenblumenöl 41%, Weißweinessig

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
275g
Sold in
Germany
Barcode
4388844142671

Prices reported by shoppers

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Frequently asked questions

How many calories are in REWE Beste Wahl Artischocken?

REWE Beste Wahl Artischocken contains 79 kcal per 100 g.

How much sugar is in REWE Beste Wahl Artischocken?

REWE Beste Wahl Artischocken has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is REWE Beste Wahl Artischocken healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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