ReThink Ice Cream

in Frozen desserts Barcode 0680270758544
Poor nutritional quality
Ultra-processed food

ReThink Ice Cream provides 216 kcal per 100 g, with 10.3 g of sugars and 4.3 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
16.4 g · Moderate
Saturated fat
10.3 g · High
Sugars
10.3 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 216 kcal 183 kcal 214
Total fat 16.4 g 13.9 g 18% 10 +64%
Saturated fat 10.3 g 8.8 g 44% 6.2 +67%
Carbohydrates 19 g 16.1 g 6% 28.4 −33%
Total sugars 10.3 g 8.8 g 21.6 −52%
Dietary fiber 6.9 g 5.9 g 21% 1 +622%
Protein 4.3 g 3.7 g 7% 3.4 +27%
Salt 0.5 g 0.5 g 0.2 +146%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10955 Frozen desserts products on Foodmetria.

Nutrition claims check

Claims its numbers support

High fiber
6.9 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Calories lower 50%
Sugars lower 6%
Salt higher 5%
Saturated fat higher 12%
Protein top 27%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, cream, whey protein concentrate, organic agave syrup, cocoa processed with alkali, chocolate flavored flake (sugar, coconut oil, cocoa processed with alkali, butter oil, soy lecithin (emulsifier), natural flavor), organic inulin (agave fiber), natural flavors, green tea extract, locust bean gum, guar gum, salt

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (85 g)
Labels & certifications
Kosher
Sold in
United States
Barcode
0680270758544

Prices reported by shoppers

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Frequently asked questions

How many calories are in ReThink Ice Cream?

ReThink Ice Cream contains 216 kcal per 100 g and about 183 kcal per serving (1/2 cup (85 g)).

How much sugar is in ReThink Ice Cream?

ReThink Ice Cream has 10.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is ReThink Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is ReThink Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does ReThink Ice Cream contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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