Nutrition report ready

Red, White, & Blue Sorbet

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Great Value product.

NOVA 4

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Red, White, & Blue Sorbet

by Great Value Barcode 0078742366197
Not enough data to compute
Ultra-processed food

Red, White, & Blue Sorbet by Great Value provides 119 kcal per 100 g, with 22.9 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
22.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 119 kcal
Total fat 0 g
Saturated fat 0 g
Carbohydrates 29.7 g
Total sugars 22.9 g
Protein 0 g

Ingredients

water, sugar, corn syrup, natural and artificial flavors, citric acid, carob bean gum, guar gum, red 40, blue 1. amount per serving calories 140 may contain traces of milk, eggs, % daily value* | almonds, brazil nuts, cashews, coconut, hazelnuts, macadamia nuts, 0% pecans, pine nuts, pistachios, walnuts, total fat 0g saturated fat 0g 0% peanuts, wheat and soy.

Palm oil free
Allergens
Nuts
May contain traces
EggsGlutenMilkNutsSoybeans

Additives 5

Moderate overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
0078742366197

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red, White, & Blue Sorbet?

Red, White, & Blue Sorbet contains 119 kcal per 100 g.

How much sugar is in Red, White, & Blue Sorbet?

Red, White, & Blue Sorbet has 22.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Red, White, & Blue Sorbet healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Red, White, & Blue Sorbet contain?

According to the label data it contains: Nuts. It may also contain traces of eggs, gluten, milk, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 1, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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