Récolte du Verger

by Saint Mamet in Fruit salads in syrup Barcode 3080920107772
Very good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Récolte du Verger by Saint Mamet provides 64 kcal per 100 g, with 15 g of sugars and 0 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit salads in syrup category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
15 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 64 kcal 78 −17%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 15 g 18.1 −17%
Total sugars 15 g 16.8 −11%
Added sugars 2.5 g 8.8 −72%
Dietary fiber 1.2 g 0.9 +38%
Protein 0 g 0.5 −100%
Salt 0 g 0.1 −100%

Category average across 14 Fruit salads in syrup products on Foodmetria.

Compared with other fruit salads in syrup

Calories lower 36%
Sugars higher 29%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pêche et poire en cube en proportion variable (avec leur jus d'origine naturelle 1.9%), pommes en cubes (5 à 15%), raisin (1 à 5%), eau, sucre, arômes naturel, acidifiant : acide citrique.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Triman
Sold in
France
Barcode
3080920107772

Prices reported by shoppers

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Frequently asked questions

How many calories are in Récolte du Verger?

Récolte du Verger contains 64 kcal per 100 g.

How much sugar is in Récolte du Verger?

Récolte du Verger has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Récolte du Verger healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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