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Rainbow coated chocolate chips

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Rainbow coated chocolate chips

in Baking decorations Barcode 0604485905012
Bad nutritional quality
Ultra-processed food

Rainbow coated chocolate chips provides 448 kcal per 100 g, with 75.8 g of sugars and 0 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category. Contains: soybeans.

Nutrient levels per 100 g

Fat
15.2 g · Moderate
Saturated fat
12.1 g · High
Sugars
75.8 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (33 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 448 kcal 148 kcal 384 +17%
Total fat 15.2 g 5 g 6% 12.2 +24%
Saturated fat 12.1 g 4 g 20% 10.7 +14%
Carbohydrates 78.8 g 26 g 9% 67.7 +16%
Total sugars 75.8 g 25 g 55.3 +37%
Added sugarsUSDA 75.8 g 25 g 50% 38.8 +95%
Dietary fiber 3 g 1 g 4% 2.7 +11%
Protein 0 g 0 g 0% 1.8 −100%
Salt 0.1 g 0 g 0.1 −41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Very low sodium
32 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Source of fiber
3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other baking decorations

Calories higher 29%
Sugars higher 17%
Salt higher 33%
Saturated fat higher 42%
Protein top 100%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chocolate flavored compound chips (sugar, vegetable fat (palm kernel and/or palm), cocoa powder processed with alkali, dextrose, soy lecithin, polysorbate 60, sorbitan monostearate, natural flavor(s), salt, natural vanilla extract (may contain milk)), sugar, titanium dioxide, maltodextrin, gum arabic, confectioner's glaze, fd&c yellow #5 lake, fd&c red #40 lake, fd&c blue #1 lake, fd&c blue #2 lake, carnauba wax, fd&c red #3 and fd&c yellow #6 lake.

Contains palm oil
Allergens
Soybeans
May contain traces
Milk

Additives 12

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129 · E102 · E110 · E133 · E132

Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Blue 1 (E133) and Blue 2 (E132) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129 · E102 · E110 · E133 · E132

The California School Food Safety Act (AB 2316) bars Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Blue 1 (E133) and Blue 2 (E132) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129 · E102 · E110 · E133 · E132

West Virginia HB 2354 has barred Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Blue 1 (E133) and Blue 2 (E132) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102 · E110 · E129

In the EU, food containing Yellow 5 (E102), Yellow 6 (E110) and Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

What these additives are and what the research says: Red 40, Yellow 5, Yellow 6, Blue 1, Blue 2, Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
2 Tbsp (33 g)
Sold in
United States
Barcode
0604485905012

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rainbow coated chocolate chips?

Rainbow coated chocolate chips contains 448 kcal per 100 g and about 148 kcal per serving (2 Tbsp (33 g)).

How much sugar is in Rainbow coated chocolate chips?

Rainbow coated chocolate chips has 75.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Rainbow coated chocolate chips healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Rainbow coated chocolate chips contain?

According to the label data it contains: Soybeans. It may also contain traces of milk. Recipes change — always check the package label.

Does Rainbow coated chocolate chips contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Blue 1 (E133), Blue 2 (E132) and Titanium dioxide (E171). FDA is asking manufacturers to stop using Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Blue 1 (E133) and Blue 2 (E132) by the end of 2027 (voluntarily); California bars Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Blue 1 (E133) and Blue 2 (E132) from public schools from December 31, 2027; West Virginia bars Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110), Blue 1 (E133) and Blue 2 (E132) from school meals; the EU requires a warning label on food with Yellow 5 (E102), Yellow 6 (E110) and Red 40 (E129); the EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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