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Ragù di funghi
Ragù di funghi by Profumi & Sapori di Valtellina provides 65 kcal per 100 g, with 0.5 g of sugars and 1.4 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pasta sauces category and comes in a 190 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 65 kcal | 157 −59% |
| Total fat | 5.2 g | 12.7 −59% |
| Saturated fat | 1.2 g | 3.1 −62% |
| Carbohydrates | 1.8 g | 6.5 −72% |
| Total sugars | 0.5 g | 4 −87% |
| Added sugars | 0 g | 1 −100% |
| Protein | 1.4 g | 3.6 −61% |
| Salt | 4.5 g | 1.3 +235% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 904 Pasta sauces products on Foodmetria.
Compared with other pasta sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Funghi 68% (UE e non UE): Pleurotus (Pleurotus ostreatus), Shiitake (Lentinus edodes), Famigliola gialla (Pholiota nameko), Porcini (Boletus edulis e rel.gruppo) in prop.variabile, olio di semi di girasole, acqua, amido di riso, sale, prezzemolo spezie, pepe, cipolla, aglio. Correttore acidità: E330, Antiossidante E300
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 190 g
- Sold in
- Italy
- Barcode
- 8009609006811
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ragù di funghi?
Ragù di funghi contains 65 kcal per 100 g.
How much sugar is in Ragù di funghi?
Ragù di funghi has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ragù di funghi healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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