Queso Zamorano

by EL PASTOR 200g in Spanish cheeses Barcode 8413376015035
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Queso Zamorano by EL PASTOR provides 424 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spanish cheeses category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
24 g · High
Sugars
0.5 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 424 kcal 371 +14%
Total fat 36 g 30.8 +17%
Saturated fat 24 g 20.5 +17%
Carbohydrates 1 g 2.2 −55%
Total sugars 0.5 g 0.6 −19%
Added sugars 0 g 0
Protein 24 g 21.1 +14%
Salt 1.8 g 1.5 +17%

Category average across 289 Spanish cheeses products on Foodmetria.

Compared with other spanish cheeses

Calories higher 26%
Sugars lower 36%
Salt higher 29%
Saturated fat higher 31%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LECHE CRUDA DE OVEJA CHURRA Y CASTELLANA, sal, cuajo y FERMENTOS LÁCTICOS. Se recomienda no consumir corteza: conservadores E-235 y E-202, colorante E-172.

Palm oil free

Additives 3

High overexposure risk
E235 - Natamycin
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Labels & certifications
Green DotPDO
Sold in
Spain
Barcode
8413376015035

Prices reported by shoppers

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Frequently asked questions

How many calories are in Queso Zamorano?

Queso Zamorano contains 424 kcal per 100 g.

How much sugar is in Queso Zamorano?

Queso Zamorano has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Queso Zamorano healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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