Purée d'ail by Le coq noir

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Purée d'ail

by Le coq noir 85 gr in Garlic Barcode 3269714112547
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

Purée d'ail by Le coq noir provides 309 kcal per 100 g, with 1.1 g of sugars and 3.1 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Garlic category and comes in a 85 gr pack.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
3.6 g · Moderate
Sugars
1.1 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 309 kcal 165 +87%
Total fat 27 g 6.3 +328%
Saturated fat 3.6 g 0.9 +322%
Carbohydrates 11 g 20.9 −47%
Total sugars 1.1 g 4.8 −77%
Added sugars 0 g 1.3 −100%
Dietary fiber 6.4 g 4.2 +53%
Protein 3.1 g 5 −38%
Salt 1.9 g 1.5 +24%

Category average across 199 Garlic products on Foodmetria.

Compared with other garlic

Calories higher 17%
Sugars lower 33%
Salt higher 29%
Saturated fat higher 5%
Protein top 71%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ail* (58%) (France et Espagne), huile de tournesol, huile d'olive vierge extra*, jus de citron*, sel, poivre* *Produit issu de l'agriculture biologique Une légère coloration verte peut apparaitre, cela n'altère en rien la qualité du produit.

Palm oil free

Product details

Quantity
85 gr
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-10Made in FranceAb agriculture biologiqueTriman
Sold in
France
Barcode
3269714112547

Prices reported by shoppers

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Frequently asked questions

How many calories are in Purée d'ail?

Purée d'ail contains 309 kcal per 100 g.

How much sugar is in Purée d'ail?

Purée d'ail has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Purée d'ail healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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