Pumpkin Snickerdoodle Cookies
Pumpkin Snickerdoodle Cookies by The Bakery provides 400 kcal per 100 g, with 37.1 g of sugars and 2.9 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 COOKIE (35 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 140 kcal | 457 −12% | |
| Total fat | 14.3 g | 5 g | 6% | 20.3 −30% |
| Saturated fat | 5.7 g | 2 g | 10% | 8.8 −35% |
| Carbohydrates | 65.7 g | 23 g | 8% | 64 |
| Total sugars | 37.1 g | 13 g | 28.6 +30% | |
| Dietary fiber | 2.9 g | 1 g | 4% | 3.5 −17% |
| Protein | 2.9 g | 1 g | 2% | 6.8 −58% |
| Salt | 1.1 g | 0.4 g | 0.7 +64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), brown sugar, pumpkin, margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, annatto extract [color], calcium disodium edta [preservative], artificial flavor, vitamin a palmitate), sugar, invert sugar, contains 2% or less of: eggs, cinnamon, modified corn starch, corn syrup solids, baking soda, salt, soybean oil, soy lecithin (emulsifier), whey, spices, natural flavor.
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 COOKIE (35 g)
- Sold in
- United States
- Barcode
- 0078742111209
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin Snickerdoodle Cookies?
Pumpkin Snickerdoodle Cookies contains 400 kcal per 100 g and about 140 kcal per serving (1 COOKIE (35 g)).
How much sugar is in Pumpkin Snickerdoodle Cookies?
Pumpkin Snickerdoodle Cookies has 37.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pumpkin Snickerdoodle Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin Snickerdoodle Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin Snickerdoodle Cookies contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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