Pumpkin Fritters

by Maple Donuts Inc in Cakes Barcode 0076265003810
Bad nutritional quality
Ultra-processed food

Pumpkin Fritters by Maple Donuts Inc provides 381 kcal per 100 g, with 17.7 g of sugars and 4.4 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.2 g · High
Saturated fat
9.7 g · High
Sugars
17.7 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 381 kcal 431 kcal 389
Total fat 21.2 g 24 g 31% 18.1 +17%
Saturated fat 9.7 g 11 g 55% 7.4 +32%
Carbohydrates 42.5 g 48 g 17% 51.9 −18%
Total sugars 17.7 g 20 g 31.8 −44%
Dietary fiber 1.8 g 2 g 7% 1.8
Protein 4.4 g 5 g 10% 4.7 −7%
Salt 0.4 g 0.5 g 0.7 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 41%
Sugars lower 10%
Salt lower 24%
Saturated fat higher 24%
Protein top 47%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, pumpkin solids, sugar, contains 2% or less of: cornstarch, dough conditioner (soy flour, whey, salt, sodium acid pyrophosphate, sodium bicarbonate, lecithin, sodium stearoyl lactylate, guar gum, calcium propionate, soy oil, ascorbic acid, extracts of annatto and turmeric, l-cysteine, enzymes), yeast, citric acid added as a preservative, calcium carbonate, agar, dextrose, vegetable monoglycerides, mono-and diglycerides with citric acid and tbhq (antioxidants), spice, ground spice, propylene glycol and syloid (anti-caking agent), natural and artificial flavor.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 13

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 onz (113 g)
Sold in
United States
Barcode
0076265003810

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pumpkin Fritters?

Pumpkin Fritters contains 381 kcal per 100 g and about 431 kcal per serving (4 onz (113 g)).

How much sugar is in Pumpkin Fritters?

Pumpkin Fritters has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pumpkin Fritters healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pumpkin Fritters vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pumpkin Fritters contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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