Pumpkin Bagels
Pumpkin Bagels by Kccp Distribution Co Llc provides 246 kcal per 100 g, with 12.3 g of sugars and 7 g of protein. That is 168% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bagel (114 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 246 kcal | 280 kcal | 286 −14% | |
| Total fat | 0.9 g | 1 g | 1% | 5.3 −83% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 51.8 g | 59 g | 21% | 48.4 +7% |
| Total sugars | 12.3 g | 14 g | 4.6 +168% | |
| Added sugars | 14.6 g | 16.6 g | 33% | 2.6 +457% |
| Dietary fiber | 1.8 g | 2.1 g | 8% | 4.5 −60% |
| Protein | 7 g | 8 g | 16% | 9.6 −27% |
| Salt | 0.9 g | 1.1 g | 1.3 −27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached wheat flour (enriched with niacin iron, ascorbic acid, thiamin mononitrate, riboflavin, folic acid, enzyme), sugar, pureed pumpkin, brown sugar, wheat gluten, pumpkin bits (pumpkin, sugar, corn syrup, nutmeg, cloves), yeast, calcium propionate, natural grain vinegar, natural enzyme, ground cinnamon, guar gum.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bagel (114 g)
- Sold in
- United States
- Barcode
- 0096784170008
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin Bagels?
Pumpkin Bagels contains 246 kcal per 100 g and about 280 kcal per serving (1 bagel (114 g)).
How much sugar is in Pumpkin Bagels?
Pumpkin Bagels has 12.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pumpkin Bagels healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pumpkin Bagels contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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