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Pulpa de mango
Pulpa de mango by Pingo Doce provides 104 kcal per 100 g, with 22.7 g of sugars and 0.5 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Polpa de fruta enlatada category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 104 kcal |
| Total fat | 0.3 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 24.8 g |
| Total sugars | 22.7 g |
| Added sugars | 11.4 g |
| Dietary fiber | 1.4 g |
| Protein | 0.5 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Manga (alphonso) (90%), açúcar, ágova e regulador de acidez (ácido cítrico). Pode conter vestígios de soja.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Portugal, Spain
- Barcode
- 5601009934157
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pulpa de mango?
Pulpa de mango contains 104 kcal per 100 g.
How much sugar is in Pulpa de mango?
Pulpa de mango has 22.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pulpa de mango healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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