Proteína vegetal sabor a atún

by Gimme Sabor 135g in Meat analogues Barcode 0691027499979
Average nutritional quality
Ultra-processed food

Proteína vegetal sabor a atún by Gimme Sabor provides 130 kcal per 100 g, with 0.4 g of sugars and 2.6 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category and comes in a 135g pack.

Nutrient levels per 100 g

Fat
7.3 g · Moderate
Saturated fat
0.9 g · Low
Sugars
0.4 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 130 kcal 204 −36%
Total fat 7.3 g 10 −27%
Saturated fat 0.9 g 1.8 −49%
Carbohydrates 5.3 g 11.6 −54%
Total sugars 0.4 g 2.2 −82%
Added sugars 0 g 0.5 −100%
Dietary fiber 9.4 g 4.7 +101%
Protein 2.6 g 15.2 −83%
Salt 1.7 g 1.5 +10%

Category average across 2789 Meat analogues products on Foodmetria.

Compared with other meat analogues

Calories lower 12%
Sugars lower 9%
Salt higher 33%
Saturated fat lower 36%
Protein top 98%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Agua, proteína de guisante y haba (32%), sazonador Gimme Sabor (maltodextrina, aromas, sal y especias), y aceite de oliva virgen(6%)

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
135g
Labels & certifications
No glutenwithout allergens
Sold in
Spain
Barcode
0691027499979

Prices reported by shoppers

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Frequently asked questions

How many calories are in Proteína vegetal sabor a atún?

Proteína vegetal sabor a atún contains 130 kcal per 100 g.

How much sugar is in Proteína vegetal sabor a atún?

Proteína vegetal sabor a atún has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Proteína vegetal sabor a atún healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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