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Protein tortilla wraps
Protein tortilla wraps by simple truth provides 280 kcal per 100 g, with 2 g of sugars and 16 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (50 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 280 kcal | 140 kcal | |
| Total fat | 8 g | 4 g | 5% |
| Saturated fat | 1 g | 0.5 g | 3% |
| Carbohydrates | 36 g | 18 g | 7% |
| Total sugars | 2 g | 1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 2 g | 1 g | 4% |
| Protein | 16 g | 8 g | 16% |
| Salt | 1.2 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
wheat flour, water, pea protein, canola oil, vital wheat gluten, cultured wheat flour, salt, sodium acid pyrophosphate, baking soda, ascorbic acid, fumaric acid, cellulose gum, organic sunflower oil, natural flavors, enzymes, steviol glycosides
- Allergens
- Gluten
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tortilla (50 g)
- Labels & certifications
- VegetarianNo artificial flavorsVegan
- Sold in
- United States
- Barcode
- 0011110157126
Prices reported by shoppers
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Frequently asked questions
How many calories are in Protein tortilla wraps?
Protein tortilla wraps contains 280 kcal per 100 g and about 140 kcal per serving (1 tortilla (50 g)).
How much sugar is in Protein tortilla wraps?
Protein tortilla wraps has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Protein tortilla wraps healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Protein tortilla wraps vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Protein tortilla wraps contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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