Prosciutto arrosto

by Cipressi in Chianti 100 grammi in Italian meat products Barcode 8032891540534
Poor nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Prosciutto arrosto by Cipressi in Chianti provides 218 kcal per 100 g, with 0 g of sugars and 22 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Italian meat products category and comes in a 100 grammi pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
5 g · Moderate
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 218 kcal 233 −6%
Total fat 14 g 15.4 −9%
Saturated fat 5 g 5.8 −14%
Carbohydrates 0.9 g 1 −7%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 1.5 −100%
Protein 22 g 22.5
Salt 1.2 g 3.1 −61%

Category average across 1319 Italian meat products products on Foodmetria.

Compared with other italian meat products

Calories lower 47%
Sugars lower 1%
Salt lower 3%
Saturated fat lower 50%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Carne di suino italiano, sale, aromi, aromi naturali, pepe, rosmarino 0,38%, salvia 0,18%, antiossidante: ascorbato di sodio, conservante: nitrito di sodio. SENZA GLUTINE. SENZA LATTOSIO.

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 grammi
Labels & certifications
No glutenNo lactose
Sold in
Belgium
Barcode
8032891540534

Prices reported by shoppers

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Frequently asked questions

How many calories are in Prosciutto arrosto?

Prosciutto arrosto contains 218 kcal per 100 g.

How much sugar is in Prosciutto arrosto?

Prosciutto arrosto has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Prosciutto arrosto healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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