Préparation pour pâte à galette by Ottogi

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Préparation pour pâte à galette

by Ottogi 500 g in Frozen foods Barcode 8801045423401
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Préparation pour pâte à galette by Ottogi provides 350 kcal per 100 g, with 5 g of sugars and 9 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.2 g · Low
Sugars
5 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 350 kcal 187 +87%
Total fat 0.7 g 8.2 −91%
Saturated fat 0.2 g 2.9 −93%
Carbohydrates 76 g 20.1 +279%
Total sugars 5 g 4.4 +13%
Added sugars 2.5 g 6.1 −59%
Dietary fiber 0 g 1.7 −100%
Protein 9 g 7.9 +14%
Salt 2.1 g 1 +102%

Category average across 9800 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories higher 6%
Sugars higher 19%
Salt higher 4%
Saturated fat lower 11%
Protein top 33%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, sucre, sel, fécule de tapioca, farine de riz gluant, fécule de pomme de terre, épaississant (e412), oignon en poudre. poudres a lever (E450(i), E500(ii), E341(i), E327), maltodextrine, ail en poudre, gluten poivre noir en poudre colorant ‘(E5101

Palm oil free
Allergens
Gluten

Additives 8

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Sold in
France
Barcode
8801045423401

Prices reported by shoppers

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Frequently asked questions

How many calories are in Préparation pour pâte à galette?

Préparation pour pâte à galette contains 350 kcal per 100 g.

How much sugar is in Préparation pour pâte à galette?

Préparation pour pâte à galette has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Préparation pour pâte à galette healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Préparation pour pâte à galette contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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