Nutrition report ready
Préparation en poudre pour Crème vanille au sucre roux de canne
NOVA 4
View details
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Préparation en poudre pour Crème vanille au sucre roux de canne
Préparation en poudre pour Crème vanille au sucre roux de canne by Plaisance bio provides 375 kcal per 100 g, with 57 g of sugars and 0.5 g of protein. That is 91% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Preparations pour entremets category and comes in a 40 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 375 kcal | 198 +89% | |
| Total fat | 1.2 g | 1.2 g | 2% | 3 −60% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 1.2 −92% |
| Carbohydrates | 94 g | 94 g | 34% | 35.2 +167% |
| Total sugars | 57 g | 57 g | 29.9 +91% | |
| Added sugars | 56 g | 56 g | 112% | 52.5 +7% |
| Protein | 0.5 g | 0.5 g | 1% | 3.4 −85% |
| Salt | 0.1 g | 0.1 g | 0.3 −76% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 16 Preparations pour entremets products on Foodmetria.
Compared with other preparations pour entremets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre roux de canne (56%), amidon de maïs, extrait de vanille (8%), gélifiant : carraghénanes : poudre de gousses de vanille.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 40 g
- Serving size
- 100g
- Labels & certifications
- Fair tradeNo glutenOrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3176800012998
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Préparation en poudre pour Crème vanille au sucre roux de canne?
Préparation en poudre pour Crème vanille au sucre roux de canne contains 375 kcal per 100 g and about 375 kcal per serving (100g).
How much sugar is in Préparation en poudre pour Crème vanille au sucre roux de canne?
Préparation en poudre pour Crème vanille au sucre roux de canne has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Préparation en poudre pour Crème vanille au sucre roux de canne healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Préparation en poudre pour Crème vanille au sucre roux de canne vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
NOVA 4 
NOVA 4 
NOVA 4 More preparations pour entremets
View all →
NOVA 4
NOVA 4 
NOVA 4 
NOVA 4 
a NOVA 4 
a NOVA 4 More from Plaisance bio
View all →
NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4 
c NOVA 4 
NOVA 3