Pudding parfum Vanille by Dr. Oetker

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Pudding parfum Vanille

by Dr. Oetker 37 g in Preparations pour entremets Barcode 3027030028610
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Pudding parfum Vanille by Dr. Oetker provides 95 kcal per 100 g, with 13 g of sugars and 2.7 g of protein. That is 57% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Preparations pour entremets category and comes in a 37 g pack.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.8 g · Low
Sugars
13 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 95 kcal 198 −52%
Total fat 1.3 g 3 −56%
Saturated fat 0.8 g 1.2 −36%
Carbohydrates 18 g 35.2 −49%
Total sugars 13 g 29.9 −57%
Added sugars 0 g 52.5 −100%
Dietary fiber 0.8 g 0.7 +23%
Protein 2.7 g 3.4 −20%
Salt 0.2 g 0.3 −29%

Category average across 16 Preparations pour entremets products on Foodmetria.

Compared with other preparations pour entremets

Calories lower 44%
Sugars lower 50%
Salt higher 19%
Saturated fat higher 44%
Protein top 53%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Amidon de maïs, sel, arôme, colorant : carotènes,

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
37 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3027030028610

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pudding parfum Vanille?

Pudding parfum Vanille contains 95 kcal per 100 g.

How much sugar is in Pudding parfum Vanille?

Pudding parfum Vanille has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pudding parfum Vanille healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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