Préparation Bio pour pâte à Pizza

by Minoterie Prunault 500g, 2×250g in Pizza dough Barcode 3476880000114

Préparation pour pâte à pizza

Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Préparation Bio pour pâte à Pizza by Minoterie Prunault provides 339 kcal per 100 g, with 1.9 g of sugars and 12.9 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category and comes in a 500g, 2×250g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.2 g · Low
Sugars
1.9 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 339 kcal 269 +26%
Total fat 2 g 5.2 −61%
Saturated fat 0.2 g 1.1 −83%
Carbohydrates 73.8 g 46.2 +60%
Total sugars 1.9 g 2.4 −18%
Added sugars 0 g 0.4 −100%
Dietary fiber 4.5 g 3 +47%
Protein 12.9 g 7.7 +68%
Salt 0.8 g 1.6 −51%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories higher 6%
Sugars higher 49%
Salt lower 10%
Saturated fat lower 8%
Protein top 3%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé type 65, levain de blé en poudre dévitalisé, sel GUÉRANDE, levure boulangère sèche

Palm oil freeMaybe veganVegetarian
Allergens
Gluten

Product details

Quantity
500g, 2×250g
Labels & certifications
OrganicEU OrganicFR-BIO-10Ab agriculture biologique
Sold in
France
Barcode
3476880000114

Prices reported by shoppers

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Frequently asked questions

How many calories are in Préparation Bio pour pâte à Pizza?

Préparation Bio pour pâte à Pizza contains 339 kcal per 100 g.

How much sugar is in Préparation Bio pour pâte à Pizza?

Préparation Bio pour pâte à Pizza has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Préparation Bio pour pâte à Pizza healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Préparation Bio pour pâte à Pizza contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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