Nutrition report ready

Premium Pickle Dip

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Mrs. Grissom's Salads product.

Nutri-Score E NOVA 4

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Premium Pickle Dip

by Mrs. Grissom's Salads in Groceries Barcode 0853195005004
Bad nutritional quality
Ultra-processed food

Premium Pickle Dip by Mrs. Grissom's Salads provides 179 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: milk.

Nutrient levels per 100 g

Fat
17.9 g · High
Saturated fat
10.7 g · High
Sugars
3.6 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 179 kcal 50 kcal 194 −8%
Total fat 17.9 g 5 g 6% 12.8 +39%
Saturated fat 10.7 g 3 g 15% 2.4 +341%
Carbohydrates 3.6 g 1 g 0% 16.2 −78%
Total sugars 3.6 g 1 g 9.8 −64%
Dietary fiber 0.9 g 0.3 g 1% 2.4 −62%
Protein 3.6 g 1 g 2% 2.8 +26%
Salt 2.1 g 0.6 g 5.9 −64%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other groceries

Calories higher 40%
Sugars lower 47%
Salt higher 36%
Saturated fat higher 5%
Protein top 23%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean, and/or xanthan gum, and/or guar gum]), pickle relish (cucumbers, water, distilled vinegar, salt, contains less than 2% of: xanthan gum, sodium benzoate [preservative], calcium chloride, natural flavoring, turmeric, and polysorbate 80).

May contain palm oilNot vegan
Allergens
Milk

Additives 4

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (28 g)
Sold in
United States
Barcode
0853195005004

Prices reported by shoppers

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Frequently asked questions

How many calories are in Premium Pickle Dip?

Premium Pickle Dip contains 179 kcal per 100 g and about 50 kcal per serving (2 Tbsp (28 g)).

How much sugar is in Premium Pickle Dip?

Premium Pickle Dip has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Premium Pickle Dip healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Premium Pickle Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Premium Pickle Dip contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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