Potato salad

by Kroger in Salted snacks Barcode 0011110741806
Average nutritional quality
Ultra-processed food

Potato salad by Kroger provides 136 kcal per 100 g, with 2.9 g of sugars and 1.4 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category. Contains: celery, eggs, gluten, mustard, soybeans.

Nutrient levels per 100 g

Fat
6.4 g · Moderate
Saturated fat
1.1 g · Low
Sugars
2.9 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.66 cup (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 136 kcal 190 kcal 131
Total fat 6.4 g 9 g 12% 7.4 −14%
Saturated fat 1.1 g 1.5 g 8% 1.5 −27%
Carbohydrates 17.1 g 24 g 9% 12.8 +34%
Total sugars 2.9 g 4 g 7.4 −61%
Dietary fiber 1.4 g 2 g 7% 2.6 −46%
Protein 1.4 g 2 g 4% 1.6 −11%
Salt 1.3 g 1.8 g 2 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other salted snacks

Calories higher 35%
Sugars higher 45%
Salt lower 44%
Saturated fat higher 30%
Protein top 26%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

potatoes, mayonnaise (soybean oil, vinegar, egg yolk, high fructose corn syrup, water, salt, natural flavor, calcium disodium edta [to protect flavor]), water, mustard (distilled vinegar, mustard seed, salt, turmeric, spices), onions, sugar, contains 2% or less of: vinegar, carrots, bell peppers, celery, salt, water, soybean oil, wheat germ, high fructose corn syrup, sodium ascorbate, ascorbic acid, xanthan gum, lactic and acetic acids, citric acid, polysorbate 60, natural flavor, sodium lactate, spice, beta carotene and turmeric (color), calcium disodium edta and potassium sorbate (preservatives),

May contain palm oilNot vegan
Allergens
CeleryEggsGlutenMustardSoybeans

Additives 8

High overexposure risk
E260 - Acetic acid
Preservative
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.66 cup (140 g)
Sold in
United States
Barcode
0011110741806

Prices reported by shoppers

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Frequently asked questions

How many calories are in Potato salad?

Potato salad contains 136 kcal per 100 g and about 190 kcal per serving (0.66 cup (140 g)).

How much sugar is in Potato salad?

Potato salad has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Potato salad healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Potato salad vegan?

Based on its ingredient list, it is not vegan.

What allergens does Potato salad contain?

According to the label data it contains: Celery, Eggs, Gluten, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 2, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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