Potato Crisps - Jalapeño

by Pringles 158g in Potato crisps Barcode 0038000138874
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Potato Crisps - Jalapeño by Pringles provides 536 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category and comes in a 158g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
7.1 g · High
Sugars
3.6 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: About 14 Crisps (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 536 kcal 150 kcal 511 +5%
Total fat 32.1 g 9 g 12% 29.9 +7%
Saturated fat 7.1 g 2 g 10% 4.3 +66%
Carbohydrates 57.1 g 16 g 6% 53.2 +7%
Total sugars 3.6 g 1 g 2.3 +52%
Added sugars 0.2 g 0.1 g 0% 1 −82%
Dietary fiber 3.6 g 1 g 4% 4.2 −16%
Protein 3.6 g 1 g 2% 6.3 −43%
Salt 1.6 g 0.5 g 1.5 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5030 Potato crisps products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2026. Other values: Open Food Facts.

Compared with other potato crisps

Calories higher 39%
Sugars higher 25%
Salt higher 24%
Saturated fat higher 14%
Protein top 94%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono - and diglycerides, contains 2% or less of salt, dextrose, monosodium glutamate, whey, onion powder, citric acid, spices, natural and artificial flavors, autolyzed yeast extract, tomato powder, garlic powder, torula yeast, sugar, lactic acid, sodium diacetate, disodium inosinate, disodium guanylate, paprika extract (color), wheat starch,

May contain palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 9

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
158g
Serving size
About 14 Crisps (28 g)
Sold in
France, Germany, United States
Barcode
0038000138874

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Potato Crisps - Jalapeño?

Potato Crisps - Jalapeño contains 536 kcal per 100 g and about 150 kcal per serving (About 14 Crisps (28 g)).

How much sugar is in Potato Crisps - Jalapeño?

Potato Crisps - Jalapeño has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Potato Crisps - Jalapeño healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Potato Crisps - Jalapeño vegan?

Based on its ingredient list, it is not vegan.

What allergens does Potato Crisps - Jalapeño contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Potato Crisps - Jalapeño? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More potato crisps

View all →

More from Pringles

View all →