Nutrition report ready
Potato chips, jamaican jerk chicken, jamaican jerk chicken
Nutri-Score E NOVA 4
View detailsPotato chips, jamaican jerk chicken, jamaican jerk chicken
Potato chips, jamaican jerk chicken, jamaican jerk chicken by Winn Dixie provides 536 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: celery, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 536 kcal | 150 kcal | 453 +18% | |
| Total fat | 32.1 g | 9 g | 12% | 25.3 +27% |
| Saturated fat | 3.6 g | 1 g | 5% | 6.8 −47% |
| Carbohydrates | 53.6 g | 15 g | 5% | 48.9 +10% |
| Total sugars | 7.1 g | 2 g | 18.7 −62% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 6.7 −46% |
| Protein | 7.1 g | 2 g | 4% | 13.3 −46% |
| Salt | 2.2 g | 0.6 g | 1.1 +106% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes, vegetable oil (corn and/or canola and/or sunflower oil), seasoning (salt, sugar, spices [including celery seed], onion powder, brown sugar, garlic powder, hydrolyzed corn protein, yeast extract, green bell pepper, monosodium glutamate, whey. citric acid, sodium diacetate, jalapeno pepper, lactic acid, extracts of paprika, natural flavor, disodium inosinate and guanylate, not more than 2% each of silicon dioxide, calcium stearate and calcium silicate added [as anticaking agent]).
- Allergens
- CeleryMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0021140028150
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato chips, jamaican jerk chicken, jamaican jerk chicken?
Potato chips, jamaican jerk chicken, jamaican jerk chicken contains 536 kcal per 100 g and about 150 kcal per serving (1 onz (28 g)).
How much sugar is in Potato chips, jamaican jerk chicken, jamaican jerk chicken?
Potato chips, jamaican jerk chicken, jamaican jerk chicken has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Potato chips, jamaican jerk chicken, jamaican jerk chicken healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Potato chips, jamaican jerk chicken, jamaican jerk chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Potato chips, jamaican jerk chicken, jamaican jerk chicken contain?
According to the label data it contains: Celery, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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