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Potato bread
Potato bread by Private Selection provides 130 kcal per 100 g, with 4 g of sugars and 4 g of protein. That is 13% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 24 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 130 kcal | 130 kcal | 286 −55% | |
| Total fat | 1 g | 1 g | 1% | 5.3 −81% |
| Carbohydrates | 26 g | 26 g | 9% | 48.4 −46% |
| Total sugars | 4 g | 4 g | 4.6 −13% | |
| Added sugars | 2 g | 2 g | 4% | 2.6 −24% |
| Dietary fiber | 1 g | 1 g | 4% | 4.5 −78% |
| Protein | 4 g | 4 g | 8% | 9.6 −58% |
| Salt | 0.6 g | 0.6 g | 1.3 −51% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid.), water, sugar, potato flakes, yeast. contains 2% or less of: soybean oil, salt, sodium: stearoyl lactylate, corn flour, extracts of annatto and turmeric (for color), calcium sulfate, enzymes, ascorbic acid, ammonium sulfate, calcium propionate (preservative). contains: wheat.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 24 oz
- Serving size
- 1 serving (100 g)
- Sold in
- United States
- Barcode
- 0011110085030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato bread?
Potato bread contains 130 kcal per 100 g and about 130 kcal per serving (1 serving (100 g)).
How much sugar is in Potato bread?
Potato bread has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Potato bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Potato bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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