Pork tenderloin
Pork tenderloin provides 115 kcal per 100 g, with 0 g of sugars and 19.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 9 SLICES (87 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 115 kcal | 100 kcal | 178 −35% | |
| Total fat | 3.5 g | 3 g | 4% | 7.9 −56% |
| Saturated fat | 1.2 g | 1 g | 5% | 2.8 −59% |
| Carbohydrates | 1.2 g | 1 g | 0% | 17.8 −94% |
| Total sugars | 0 g | 0 g | 3.1 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 2 −100% |
| Protein | 19.5 g | 17 g | 34% | 8.7 +123% |
| Salt | 1.2 g | 1 g | 1.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 68% of calories from protein (EU: at least 20% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 1.2 g per 100 g, 9% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork tenderloin, water, contains 2% or less of salt, sugar, spices, paprika, natural flavors, smoked sugar (water, natural hardwood smoked sugar), granulated garlic, granulated onion.
Product details
- Serving size
- 9 SLICES (87 g)
- Sold in
- United States
- Barcode
- 0078742194370
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork tenderloin?
Pork tenderloin contains 115 kcal per 100 g and about 100 kcal per serving (9 SLICES (87 g)).
How much sugar is in Pork tenderloin?
Pork tenderloin has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork tenderloin healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork tenderloin vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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