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Pork Sausage Meat
Pork Sausage Meat by Sainsbury's provides 239 kcal per 100 g, with 2.7 g of sugars and 14 g of protein. That is 127% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork sausages category. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 239 kcal | 280 −15% |
| Total fat | 15 g | 22.2 −33% |
| Saturated fat | 5.3 g | 8.5 −38% |
| Carbohydrates | 12 g | 3.2 +278% |
| Total sugars | 2.7 g | 1.2 +127% |
| Added sugars | 3.3 g | 1.2 +182% |
| Dietary fiber | 0.5 g | 0.6 −29% |
| Protein | 14 g | 16.6 −15% |
| Salt | 1.5 g | 2.2 −33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
British Pork (72%), Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Salt, Stabilisers: Tetra Sodium Pyrophosphate, Disodium Diphosphate; Preservatives: Sodium Metabisulphite (Sulphites), Sulphur Dioxide; Raising Agent: Ammonium Carbonate; Parsley, Sage, Yeast Extract, Black Pepper, White Pepper, Antioxidant: Ascorbic Acid; Sage Extract, Nutmeg Extract, Mace Extract, Pimento Extract.
- Allergens
- GlutenSulphur dioxide and sulphites
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 00343411
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork Sausage Meat?
Pork Sausage Meat contains 239 kcal per 100 g.
How much sugar is in Pork Sausage Meat?
Pork Sausage Meat has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork Sausage Meat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork Sausage Meat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pork Sausage Meat contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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