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Pork liver pâté with pear glaze
Pork liver pâté with pear glaze by Tesco provides 296 kcal per 100 g, with 7.1 g of sugars and 8 g of protein. That is 400% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork liver Pâtés category and comes in a 110g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 296 kcal | 323 −8% |
| Total fat | 23.3 g | 29.3 −20% |
| Saturated fat | 11.4 g | 11.2 |
| Carbohydrates | 13.1 g | 3.7 +257% |
| Total sugars | 7.1 g | 1.4 +400% |
| Added sugars | 5.3 g | 0.6 +867% |
| Dietary fiber | 1 g | 0.6 +77% |
| Protein | 8 g | 11.5 −31% |
| Salt | 1.4 g | 1.8 −26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 236 Pork liver Pâtés products on Foodmetria.
Compared with other pork liver pâtés
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork Liver (25%), Pork Fat, Pear Glaze (17%) [Water, Sugar, Pear Concentrate, Partially Inverted Sugar Syrup, Cider Vinegar, Apple Purée, Pork Gelatine, Dextrose, Concentrated Cranberry Juice, Cornflour, Gelling Agents (Agar, Locust Bean Gum), Radish Concentrate, Invert Sugar Syrup, Cinnamon, Maltodextrin, Beetroot Juice, Carrot Concentrate, Cabbage, Beetroot, Tomato Concentrate, Colour (Carmine)], Water, Butter (Milk), Single Cream (Milk), Shallot, Tapioca Starch, Bay Leaf, Salt, Dextrose, Potato Starch, Sugar, Sage, Muscovado Sugar, Rapeseed Oil, Black Pepper, Coriander, Ginger, Cardamom, Mace, Antioxidant (Ascorbic Acid), Preservative (Sodium Nitrite).
- Allergens
- Milk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 110g
- Sold in
- United Kingdom
- Barcode
- 0059697693656
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork liver pâté with pear glaze?
Pork liver pâté with pear glaze contains 296 kcal per 100 g.
How much sugar is in Pork liver pâté with pear glaze?
Pork liver pâté with pear glaze has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pork liver pâté with pear glaze healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork liver pâté with pear glaze vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pork liver pâté with pear glaze contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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