Popcorn

by SKINNY POP in Popcorn Barcode 0850251004049
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Popcorn by SKINNY POP provides 554 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Popcorn category.

Nutrient levels per 100 g

Fat
35.7 g · High
Saturated fat
3.6 g · Moderate
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 cup (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 554 kcal 155 kcal 443 +25%
Total fat 35.7 g 10 g 13% 20.8 +71%
Saturated fat 3.6 g 1 g 5% 7.5 −52%
Carbohydrates 53.6 g 15 g 5% 58.2 −8%
Total sugars 0 g 0 g 12 −100%
Dietary fiber 10.7 g 3 g 11% 10.4
Protein 7.1 g 2 g 4% 8.6 −17%
Salt 0.5 g 0.1 g 1.4 −68%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1567 Popcorn products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other popcorn

Calories higher 6%
Sugars lower 1%
Salt lower 32%
Saturated fat lower 41%
Protein top 61%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

All natural popcorn, sunflower oil and salt.

Product details

Serving size
4 cup (28 g)
Sold in
United States
Barcode
0850251004049

Prices reported by shoppers

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Frequently asked questions

How many calories are in Popcorn?

Popcorn contains 554 kcal per 100 g and about 155 kcal per serving (4 cup (28 g)).

How much sugar is in Popcorn?

Popcorn has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Popcorn healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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