Popcorn

by Popcorn Indiana in Popcorn Barcode 0843571004455
Average nutritional quality
Processed food

Popcorn by Popcorn Indiana provides 464 kcal per 100 g, with 0 g of sugars and 10.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Popcorn category.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g (3.5 cup)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 464 kcal 130 kcal 443 +5%
Total fat 21.4 g 6 g 8% 20.8
Saturated fat 0 g 0 g 0% 7.5 −100%
Carbohydrates 64.3 g 18 g 7% 58.2 +10%
Total sugars 0 g 0 g 12 −100%
Dietary fiber 10.7 g 3 g 11% 10.4
Protein 10.7 g 3 g 6% 8.6 +25%
Salt 2 g 0.6 g 1.4 +44%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1567 Popcorn products on Foodmetria.

Compared with other popcorn

Calories higher 42%
Sugars lower 1%
Salt higher 28%
Saturated fat lower 1%
Protein top 17%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Popcorn, non-gmo canola oil, sea salt.

Palm oil freeVeganVegetarian

Product details

Serving size
28 g (3.5 cup)
Sold in
United States
Barcode
0843571004455

Prices reported by shoppers

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Frequently asked questions

How many calories are in Popcorn?

Popcorn contains 464 kcal per 100 g and about 130 kcal per serving (28 g (3.5 cup)).

How much sugar is in Popcorn?

Popcorn has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Popcorn healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Popcorn vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 11, 2019. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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